Where It All Began
From the fields of Palakkad to a vision that crossed borders, this is the story behind Arema Foods International.
Born in the fertile fields of Palakkad, our founder combined agricultural roots with global trade expertise to bridge the gap between traditional Indian farming and international tables. Today, every grain of Arema carries this legacy of authenticity, bringing certified Palakkad Matta rice to families worldwide.
From Palakkad to the World.
We export the finest certified Palakkad specialty grains, managing the entire supply chain by land, sea, and air to ensure premium quality reaches your table.
EXPLORE OUR EXPORT CAPABILITIESPure by nature. Trusted by the world.
Natural
Pure goodness from the fertile soil of Bharathapuzha.
Quality
Every grain is carefully tested to ensure the best quality.
Healthy
Fresh, healthy and natural food for a better lifestyle.
Originality
Authentic flavours with zero artificial additives.
Trust
Honest, transparent and reliable in every step we take.
Heritage Grains. Sourced with Integrity.
Altogether we offer a full collection of premium products, but these three signature varieties carry the heart of Palakkad to dinner tables around the world.
Jyothi Matta Rice (Short Grain)
The Nutrition King - high fiber, red bran, and diabetic-friendly.
View DetailsUma Matta Rice (Long Grain)
Easy Digest - light on stomach, quick cooking, and kid-friendly.
View DetailsKanjana Matta (Vadi Matta)
Golden Premium - golden-red, aromatic long grains for festive dining.
View DetailsRooted in a land like no other.
Bharathapuzha
Fertile alluvial soil enriched by the river.
GI Tagged
Government certified Palakkad Matta Rice.
Traditional Aging
Naturally aged to retain nutrients and taste.
Authentic Taste
The 80% table, preserved with care.
Farm Traceability
From farm to table, fully traceable.
