The Grains of Palakkad
A curated range of authentic, premium Kerala rice varieties, processed with care and exported to tables across the world.
Kerala Heritage
Jyothi Matta Rice (Short Grain)
The Nutrition King - high fiber, red bran, and diabetic-friendly.
View SpecificationsUma Matta Rice (Long Grain)
Easy Digest - light on stomach, quick cooking, and kid-friendly.
View SpecificationsKanjana Matta (Vadi Matta)
Golden Premium - golden-red, aromatic long grains for festive dining.
View SpecificationsChitteni Matta (Aryan)
Aromatic Premium - highest fiber among Matta with a bold nutty taste.
View SpecificationsPalakkad Matta Rice
The nutrient-dense red-bran heritage grain.
View SpecificationsPremium Grade
Aromatic Collection
Medicinal & Heritage
Specialty Aromatic
Rice Powders
Premium Puttu Podi
Traditional Kerala breakfast in just 5 minutes - just add water.
View SpecificationsPremium Idiyappam Podi
For lighter, softer, and melt-in-the-mouth Idiyappams.
View SpecificationsPremium Pathiri Podi
Ultra-fine roasted rice flour for paper-thin Pathiris.
View SpecificationsKondattams
Premium Kerala Kondattam
Sun-dried preserves with 0% chemicals, keeping traditional wisdom alive.
View SpecificationsAri Kondattam (Rice Wafers)
Crispy sun-dried rice wafers — the perfect traditional side for Kanji.
View SpecificationsMulaku Kondattam (Chilli Wafers)
Spicy sun-dried chilli wafers with bold Kerala heat.
View SpecificationsPavakka Kondattam (Bitter Gourd Wafers)
Sun-dried bitter gourd wafers — a nutritious traditional Kerala side.
View SpecificationsPayar Kondattam (Yard Bean Wafers)
Sun-dried yard bean wafers — protein-rich and traditionally made.
View Specifications